The Lean Six Sigma Yellow Belt online training course provides the students the skills to improve quality and reduce defects and eliminate waste within their organization. This course provides students with the knowledge in locating, controlling and watching out for possible monetary loss in any area of the company.

Exam: CSSC Six Sigma Yellow Belt Certification Exam

Course Instructor: Ashley Hunt

Course Outline

01. What is Six Sigma?

  • Data driven processes
  • Defining Six Sigma
  • Common principles
  • Challenges of Six Sigma

02. Six Sigma history and application

  • The development of statistical process control
  • Continuous improvements
  • Continued growth of Six Sigma
  • Applying Six Sigma knowledge

03. Other process improvement and quality methods

  • Formal quality and process improvements
  • When to use Six Sigma

04. Lean Concepts

  • The 7 Muda
  • Other forms of waste
  • Two type of Muda
  • 55
  • Just-in-time manufacturing

05. Basic Six Sigma concepts

  • Standard deviation
  • The Pareto principle
  • Voice of the customer
  • Basic metrics

06. Approaching a problem

  • Problem functions: y=f(x)
  • The 5 whys
  • Creating a problem statement

07. What is a process

  • Major process components
  • Process owners
  • Data reviews
  • Defining process components: SIPOC (suppliers, inputs, process, outputs, and customers)

08. Quality Management

  • Critical to quality characteristics
  • CoQ (Cost of quality) and CoPC (Customer Operations Performance Centre)

09. Selecting the right projects

  • Enterprise level project selection
  • Project charter creation
  • Building a Six Sigma team
  • Timeline creations, scheduling and milestones
  • Budget creation

10. Introduction to DMAIC (define, measure, analyze, improve, control) and DMADV (define, measure, analyze, design, verify)

  • Define
  • Measure
  • Analyze
  • Improve
  • Control
  • Design
  • Verify

Skills Learned

After completing this online training course, students will be able to:

  • Six Sigma history
  • Process improvement and quality methods
  • Lean concepts
  • Six Sigma concepts
  • Process components
  • Quality management
  • Ability to select the right projects